Our Daisy Package
Crispy Bacon, Egg & Cherry Tomato Salad
Pastry Casket of Chicken & Mushroom
in a Lightly Scented Garlic & White Wine Cream Sauce
Fresh Sneem Harbour Seafood Tian with Sweet Chilli Marie Rose Sauce
Cream of Carrot & Coriander Soup
Cream of Market Vegetable Soup
Cream of Potato & Leek Soup
Cream of Mushroom Soup
Choice of Flavoured Sorbet
Grilled Marinated Supreme of Chicken
on a Bed of Sautéed Petit Legumes with Red Wine Jus
Roast Stuffed Loin of Pork
with Caramelised Cider Apple Puree, Whiskey & Tarragon Cream Sauce
Grilled Supreme of Salmon with Garden Pea & Pernod Mousse, Saffron Cream Sauce
Oven Baked Fillet of Hake with Shrimp & Scallion Fondue
Selection of Fresh Market Vegetables & Potatoes
Sneem Hotel Apple Pie with Vanilla Custard & Cream
Baileys & Chocolate Chip Cheesecake
Duo of White & Dark Chocolate Éclairs
Tea & Coffee
Choose 1 Starter, 1 Soup or Sorbet, 2 Main Courses, 1 Dessert
Daisy Package includes:
The Bride & Groom may supply their own drinks reception of spirits or champagne/sparkling wine. The hotel will serve this at no extra cost.
The hotel will provide Tea, Coffee, Fruit Punch and Homemade Scones
to accompany the drinks reception.
One glass and a top up of wine per guest will be served during the meal.
Evening Buffet to include a selection of Sandwiches, Cocktail Sausages,
Chicken Goujons and Tea or Coffee.
Bridal Suite inclusive for your Wedding night
Additional service of sandwiches in Residents Bar at 3am